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Camembert Picnic Platter - Main Course

Camembert Picnic Platter - Main Course
Camembert Picnic Platter - Main Course



General information: Cheese:Camembert de Normandie AOC Category: Cheese Plates Serves: 3-4 Preparation time: 5 mn

Description:

Picnic like the French with a perfectly ripe Camembert, some garlicky sausage and a fresh, crusty baguette



Ingredients: A whole Camembert A whole French saucisson A bunch of fresh radishes, trimmed and washed A 225g pack of vine-ripened tomatoes A 450g bag of cherries



Preparation: Pack up the Camembert, saucisson, radishes, tomatoes, cherries and wine in a cool bag. Put the baguette in a separate bag. Don’t forget plates, glasses, napkins a couple of sharp knives and a corkscrew. Find a good picnic spot. Slice the sausage and cut the Camembert into wedges. Tear off a hunk of baguette and tuck in.



Drink recommendation: A bottle of dry southern French rosé or a glass of sparkling Normandy cider

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