Cheese Recipes

Cheese Recipes
Welcome to 1-800-Cheese Club. Com. Cheese of the month Club membership is a perfect gift for any occasion.

Cheese of the month Club is designed to provide our customers with monthly selections of, hands down, one of the finest, naturally ripened cheeses, that will rival any and all Cheese Clubs of America. Our cheese experts share their passion and knowledge to select gourmet cheeses for you each month. Each month club members receive their featured fine cheeses from all over the world at the peak of ripeness, along with a descriptive brochure, on a monthly basis.

Our, Cheese of the Month Club is a must for the adventurous gourmand and an excellent educational service for budding connoisseurs. Membership in the Cheese of the Month Club is the perfect gift for yourself, or for family, friends, business partners, clients, and customers. The Cheese of the Month Club is available in three, six , nine or twelve-month subscriptions. All gift membership recipients receive a custom gift card announcing their enrollment in the Cheese of the Month Club. All our Cheeses are tasted, tested and approved by 1-800-CHEESECLUB.COM team !

Cheese of the Month Club has hundreds of mouth-watering recipes incorporating our cheese. Just click on one of the many categories listed below, and turn your ordinary meal into an exotic feast that will surely wow your family and guests.

Beemster® Classic Chicken Breast Cocktail
Sautéed Eggplant with Beemster® Classic
Round Ravioli Stuffed with Beemster® Classic
The Famous Beemster® Classic Club Sandwich
Beemster® Classic Soup
Warm Spinach Salad with Beemster
Brie Tortillas - Appetiser
Mini Camembert Galettes - Appetiser
Camembert and Chive Scones - Snack
Camembert, Onion and Parsley Soup - Soup
Leek and Potato Soup with Camembert croûtes - Soup
Baked trout fillets with Ossau-Iraty and spring onions - Main Course
Bridel Terroir Pork and Pasta Bake - Main Course
Camembert Picnic Platter - Main Course
Halibut with Red Leicester and Hot Aubergine Salsa
Gloucester Ham and Vegetable Pasta Bake
Roast Mediterranean Vegetables with Melting Somerset Brie
Farmhouse Cheddar Risotto
Cheese and Ham Risotto
Cheesy Pasta Salad - The cheesy lunch box extravaganza
Fishy Potato Boats
Baked Marrow Stuffed with Two Cheeses
Caerphilly Rarebit with Warm Plum Relish
Cheshire Lamb and Lentil Crumble
Vic Reeves' Stilton Spaghetti With Mushrooms
Shropshire Blue, Orange and Spinach Salad
Fruity Three-Cheese Salad
Apple and Cheese Salad
Double Gloucester and Farmhouse Cheddar Muffins
Stilton and Celery Wraps
Cheesy Filled Bagels
Cheshire on Ciabatta with Roasted Peppers and Tomatoes
White Stilton and Apricot Toasts
Wensleydale Cheese & Apple Fruit Bread Bakes
British Cheesecake with Warm Blueberries
Cheddar, Rosemary and Red Onion Tart
Creamy Spinach & Stilton Soup
Farmhouse Cheddar Linguine with Bacon, Mint and Peas
Grilled Haddock with Lancashire Rarebit Topping
Hot Cheddar Kebabs
Dips and Sticks
Stilton on Horseback
Stilton, Bacon and Mushroom Starter
Charred Romano Peppers with Stilton
Stilton and Tomato Puffs
Stilton and Smoked Salmon Timbales with Horseradish
Stilton and Walnut Quesadillas with Apple Fig Salsa
Stilton Twists
Stilton Stuffed Mushrooms with Herb Butter
Potted Christmas Stilton
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International Fruit Of the Month Club
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